Exhaust Hood Cleaning Berks County & surrounding areas

Grease builds up inside every commercial kitchen exhaust system. Left alone, it becomes a fire hazard and a failed inspection waiting to happen. We clean the full system — hood, filters, plenum, ductwork and exhaust fan — so your kitchen stays safe and compliant.

Exhaust Hood Cleaning work in progress

Services include

  • Hood canopy and plenum degreased to bare metal
  • Accessible horizontal and vertical ductwork cleaned
  • Rooftop exhaust fan cleaned and inspected
  • Before and after photos of your system
  • Service sticker posted on the hood after each cleaning

Lower fire risk

Removing built-up grease takes away the fuel behind most kitchen duct fires.

Inspection ready

Cleaning follows NFPA 96 guidelines used by fire marshals and insurers.

No downtime

We work after hours so your kitchen opens on time.

Frequently asked questions

How often should a kitchen hood be cleaned?

It depends on cooking volume. NFPA 96 recommends anywhere from monthly for high-volume or solid-fuel kitchens to annually for low-volume operations. We recommend a frequency during your walk-through.

Do you clean during business hours?

We schedule after closing or before opening to avoid disrupting service.

What areas do you serve?

We currently serve Berks County and surrounding areas, and we are looking to expand.

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